This was just about all the spicy meat I could stomach tonight. It wasn’t as good as I remember it being, but still better than any other barbecue I’ve had in a while.
3 thoughts on “Jalapeño Sausage, Jalapeño Pinto Beans, and Green Beans”
Comments are closed.
Speaking of BBQ I’m going to try this place called “Off the Bone” in Forest Hill Texas soon!
I expect a full report on how good it was.
Full?? maybe a few sentences…unless it blew me outta this world then i can go on for days!