White Corn Guacamole And Chips, Tomato Basil Spaghettini

White Corn Guacamole And Chips

I met my Airbnb host today in Glen Park. It’s a lovely little area of town and I’ll be staying there for one month (or less, if I’m lucky) until I find proper housing in the city or nearby. Lunch today was at California Pizza Kitchen with Michelle. I’m still not used to the food in the States; it seems like every time I eat something here I feel like a brick is sitting in my stomach. I may need to scale back to mostly fruits and vegetables again until I’m reacclimatized to the heavy food here.

Author: Philip Arthur Moore

CEO at We Cobble. We build digital products for people.™

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